Pairer’s Blog

Press Release Pairingware Registered US Federal Trademark

FOR IMMEDIATE RELEASE September 1st, 2023 Pairingware® Secures U.S. Federal Trademark Registration TAMPA,…...

Pairingware Selected in TIME’s Best Inventions of 2023 Special Mention List

FOR IMMEDIATE RELEASE October 24th, 2023 Pairingware® Selected in TIME’s Best Inventions of…...

Pairing Creation #1: The Classic Pairing

In the Cup: Red Wine Cabernet Sauvignon On the Plate: Elegantly Crafted Classic Charcuterie PlateThe Pairer(s) Insights: It’s a family affair! This pairing was created by Isa, Pairingware’s…...

Mini Tarte & Rose Champagne

The Perfect Pairing: Rosé Champagne and Mini Fruit Tartes   The Art of Wine and Food Pairing Pairing wine with food is more than just a culinary tradition—it’s an art that enhances the overall dining experience. A well-matched combination elevates the flavors of both the food and…...

How to Pair Food & Wine

Pairing food and wine is an art, but it doesn’t have to be complicated. With a little knowledge and practice, you can create a harmonious combination that will elevate your dining experience. Here are some tips on how to pair food and wine: 1. Match the weight and intensity of the wine and the dish…...

Gyoza and Kirin Ichiban

Introduction: A Match Made in Culinary Heaven If you're a fan of Japanese cuisine, you're probably familiar with gyoza, those delicious little dumplings that are pan-fried or steamed and filled with a savory mixture of meat and vegetables. And if you're a beer drinker, you might have…...